Rye crispbread April 04, 2020 Edit The traditional shape of these holey crispbreads comes from the time when they were stored on a pole over the fire to stay crisp, but an airtight container works, too. READ THE RECIPE HERE Share this post Related Posts Peanut Butter Blossoms Pistachio Fudge 25 Best Christmas Cookie Exchange Recipes Rosemary Prosciutto Crackers Smookies 5 Ingredient Chocolate Dipped Peanut Butter Cookies Homemade Animal Crackers Vanilla-Almond Biscotti
